Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
OT214TOPRAKSIZ TARIMElective243
Level of Course Unit
Short Cycle
Objectives of the Course
History of Hydroponics agriculture is an alternative production technique, our country and the world situation, Techniques Hydroponics, Hydroponics Plant Nutrition issues become qualified workers in agriculture.
Name of Lecturer(s)
Öğr. Gör. Aysun ŞEHİT
Learning Outcomes
1Hydroponics knowledge about the development of agriculture.
2Techniques will have information about Hydroponics.
3Aquaculture Hydroponics Plant Nutrition will have information about.
4Solution Hydroponics Agriculture, Environment and Plant Analysis will have information about.
5Hydroponics Farming Advantage, Disadvantage and will have information about the Environmental Effects.
Mode of Delivery
Formal Education
Prerequisites and co-requisities
None
Recommended Optional Programme Components
None
Course Contents
Date of Agriculture Hydroponics, Hydroponics Farming Techniques, soilless agriculture, Plant Nutrition, Analysis, Advantages and Disadvantages of Hydroponics Farming, Hydroponics and Future topics include environmental impact of agriculture.
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Development of Hydroponics
2Hydroponics Techniques, Water Culture, Calm Water Culture
3Flowing Water Culture
4Aeroponics
5Culture substrates, substrates, organic substrates
6Inorganic Substrates
7Substrate Culture Techniques, Base Sand Culture, Beds Aquaculture
8Midterm Exam
9Aquaculture in bags, in pots Aquaculture, Aquaculture in Vertical Bag
10Culture substrate in the Plant Nutrition
11Aquaculture Hydroponics Plant Nutrition
12Nutrient essential for plant growth
13Nutrient Solution Preparation and Implementation Issues to be Considered in
14General evaluation
15Final Exam
16
Recommended or Required Reading
Lecturer Note Gül, A, 2008 Topraksız Tarım, Hasad Yayıncılık Ltd. Şti
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
Midterm Examination1100
SUM100
End Of Term (or Year) Learning ActivitiesQuantityWeight
Final Examination1100
SUM100
Term (or Year) Learning Activities40
End Of Term (or Year) Learning Activities60
SUM100
Language of Instruction
Work Placement(s)
None
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination122
Final Examination122
Attending Lectures14342
Seminar122
Self Study14114
Individual Study for Mid term Examination7214
Individual Study for Final Examination7214
TOTAL WORKLOAD (hours)90
Contribution of Learning Outcomes to Programme Outcomes
PO
1
PO
2
PO
3
PO
4
PO
5
PO
6
PO
7
PO
8
PO
9
PO
10
PO
11
PO
12
PO
13
PO
14
LO13 43533 24    
LO22 43433 25    
LO33 42533 23    
LO43 43533 24    
LO53 43533 24    
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
Yozgat Bozok University, Yozgat / TURKEY • Tel  (pbx): +90 354 217 86 01 • e-mail: uo@bozok.edu.tr