| Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | | JMY216 | BUSINESS MANAGEMENT | Elective | 2 | 4 | 3 |
|
| Level of Course Unit |
| First Cycle |
| Objectives of the Course |
| The course is designed to introduce the basic concepts, issues, and terminology in the field of business administration from an interdisciplinary perspective to students. |
| Name of Lecturer(s) |
| Öğt. Gör. Aynur Çiğdem ATA |
| Learning Outcomes |
| 1 | Identifying fundamentals of the business foundations | | 2 | Exploring global business environment | | 3 | Defining small businesses, new ventures and enterprises | | 4 | Identifying forms of business ownership and business combinations | | 5 | Defining management concepts, functions and techniques |
|
| Mode of Delivery |
| Formal Education |
| Prerequisites and co-requisities |
| None |
| Recommended Optional Programme Components |
| None |
| Course Contents |
| Global Business, Small Business, New Ventures, and Franchises, Forms of Business Ownership and Business Combinations, Functions and Skills of Management, Organization, Teamwork, and Communication, Management of Quality Goods and Services, Workforce and Employee-Management Relations, Human Resources Management, Fundamentals of Marketing and Customer Service, Pricing, Distribution, and Promotional Strategies, Accounting, Financial Management and Banking |
| Weekly Detailed Course Contents |
|
| 1 | Basic business concepts(contemporary business world) | | | | 2 | Entrepreneurship new ventures and business ownership | | | | 3 | Business types and Foundation of Business | | | | 4 | Business Ethics and Social Responsibility | | | | 5 | Organization Approaches | | | | 6 | Production Management | | | | 7 | Management Approaches | | | | 8 | Mid-term Exam | | | | 9 | Human Resource Management | | | | 10 | Marketing Management | | | | 11 | Distribution | | | | 12 | Promotion | | | | 13 | Financial Management | | | | 14 | Information Systems and Decision Technics | | | | 15 | Final exam | | |
|
| Recommended or Required Reading |
| H.Özgen ve A.Yalçın, Temel İşletmecilik Bilgisi 2009 |
| Planned Learning Activities and Teaching Methods |
|
| Assessment Methods and Criteria | |
| Midterm Examination | 1 | 100 | | SUM | 100 | |
| Final Examination | 1 | 100 | | SUM | 100 | | Term (or Year) Learning Activities | 40 | | End Of Term (or Year) Learning Activities | 60 | | SUM | 100 |
| | Language of Instruction | | | Work Placement(s) | | None |
|
| Workload Calculation |
|
| Midterm Examination | 1 | 3 | 3 |
| Final Examination | 1 | 3 | 3 |
| Report Preparation | 4 | 10 | 40 |
| Self Study | 5 | 10 | 50 |
|
| Contribution of Learning Outcomes to Programme Outcomes |
|
| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
 |
| |
| Yozgat Bozok University, Yozgat / TURKEY • Tel (pbx): +90 354 217 86 01 • e-mail: uo@bozok.edu.tr |